Citrus Champagne Vinaigrette
An excellent light and tangy salad dressing. Best over spinach, strawberries, and feta!
Makes ~1/2 cup dressing
INGREDIENTS:
1/4 cup citrus champagne vinegar (We recommend O Olive Oil brand, available at Whole Foods)
1/4 cup olive oil
1 tbsp dijon mustard
3/4 tsp salt
pepper to taste
DIRECTIONS:
- Whisk ingredients together in a bowl
- Spoon desired amount over salad
You can modify this recipe by substituting different flavors of champagne vinegar.
As always, we encourage the use of organic and locally grown produce and free range meat in all your cooking!
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Time July 16, 2008 at 4:02 pm
[...] 1/4 cup Citrus Champagne Vinaigrette [...]